Indomie with Salami Slices
- 2 Indomie packets
- ½ cup sliced salami
- ½ cup diced roast beef
- ½ cup chopped green onions (white part)
- ½ cup chopped purple cabbage
- ½ cup chopped carrots
- 2 tablespoons sesame oil
- 1.5 tablespoons special soy sauce
Indomie with Sausages
- 2 Indomie packets
- Colored peppers (green/red/yellow), sliced
- 3 whole garlic cloves
- ½ white onion, thinly sliced
- ½ kg sliced sausage
- 2 tablespoons sesame oil
- 2 tablespoons pepper paste
- 2 tablespoons sesame seeds
Indomie with Chicken Breast
- 2 Indomie packets
- Sliced chicken breasts
- 1 tablespoon oil
- 2 cloves minced garlic
- Broccoli pieces
- Sliced red pepper
- Ready-made Indomie seasoning
- Soy sauce
Indomie Sweet and Sour
- 2 Packs of Indomie
- Chicken Breasts, cut into cubes
- Egg Whites and Cornstarch
- Soy Sauce
- Tomato Puree and Sugar
- White Vinegar
- Minced Garlic and Minced Ginger
- Onion and Bell Pepper (Green & Red)
- Pineapple Chunks
- Indomie Seasoning
- Sesame Seeds and Green Onions for garnish
Chicken & Vegetable Indomie Soup
- 1 Pack of Indomie
- Cooked Chicken
- Minced Onion
- Carrots
- Celery
- Olive Oil
- 400 ml of water for the jumbo size
- Indomie Seasoning
- Salt and Black Pepper
- Fresh Parsley for garnish
Indomie with Shrimp
- 2 Packs of Indomie
- Medium Shrimp
- Red Bell Pepper
- Green Onions
- Clove of Garlic
- Tom Yum Paste
- Vegetable Oil
- Sugar
- Indomie Seasoning
- Fresh Coriander and
- Lemon Slice for garnish